There is so much more to Malaga than just its airport, and it is less than 90 minutes drive from Casa Sonana.
Málaga is the major coastal city of Andalucia and is a genuine and typical Andaluz city with a gritty individualism untouched by tourism and, to a large extent, the passage of time.
The Moors occupied the city until the mid fifteenth century, after which it grew to become one of the foremost merchant centres in the entire Iberian Peninsula. This illustrious past has left its imprint on the historic centre, particularly around La Alcazaba, a fortress which dates back to 1065 and is now a fascinating archaeological museum.
During the nineteenth century, Málaga was a popular winter resort for the wealthy famed for its elegance and sophistication. The impressive park on Calle Alameda dates back to this era and is recognised as being one of the most celebrated botanical collections in Europe. During the winter, open air concerts are held here every Sunday which makes a refreshing change from the bucket and spade scenario on the coast.
Pablo Picasso is the city's famous son (not counting Antonio Banderas of course!) and there are several galleries showing his work, including the 16th century Museum of Fine Arts, adjacent to the Cathedral.
Málaga's main theatre is the Teatro Cervantes where Antonio Banderas once trod the boards. He still visits.
As well as being a cultural centre, Malaga is also a great place to eat out. The Malagueños love their food and the bars and restaurants here are where the real social life takes place. The choice is unlimited and, on the whole, reasonable with some bars offering a menu of the day with bread and wine for as little as 6 euros. The best known local fare in Malaga is "pescaito frito", an assortment of fried fish, including small sardines and red mullet, best washed down with a glass of ice cold fino at one of the many old fashioned bodegas in town.









